German and Jose Aguirre have about 60 acres of shade grown coffee at high elevation. Honduras has everything it needs to become a premier specialty coffee producer. The country has the right growing conditions, abundant fertile soils and soaring altitudes (nearly all farms are at more than 1,000 meters above sea level), plus a variety of microclimates. This coffee has notes of citrus, caramel and butterscotch. Click here to order!